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justanothercomment
Paul Joseph Watson
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Comments by "justanothercomment" (@justanothercomment416) on "White People Food" video.
Yep. Many spices and especially peppers are used to preserve (make safe) the food and hide the rotten taste. Today we use lower heat levels to add flavor. But high heat levels and lots of chilies or peppers is a sign of spoiled or poorly prepared food. It's not high culture.
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