Comments by "Gabriel Martins" (@gab.lab.martins) on "Making Dumplings From Scratch with Esther Choi of Mokbar | Quarantine Cooking" video.

  1. Ji F. You can’t grow it. But in the northern part of the northern hemisphere, it grows wild everywhere, and a lot of foragers collect it and sell it on farmer’s markets, and directly to restaurants. It’s absolutely delicious.
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  2. Did Cliff steal her from Eater too? Are people actively trying to end that channel?
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