Youtube activity of "오세륜" (@user-fx2hg7jl5h) on "Munchies" channel.
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Commenter youtube id
UCzs-MxlH8hEXtXH7oXJ_7bw
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252
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Commenter name
오세륜
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Commenter name id
@user-fx2hg7jl5h
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Comments by video
"22,000 Pounds Of Dry-Aged Beef in Hollywood"
"24 Hours as a Navy Ship Line Cook - A Frank Experience"
"420 Puff Puff Pizza Party: BONG APPÉTIT with P.R.E.A.M. Pizza"
"A Night Out in Seoul with Tuk Tuk Noodle Thai"
"Anchovy and Salmon Ice Cream Is Not Made For Dessert"
"Beluga Caviar is Black Gold: MUNCHIES Guide to Tehran (Part 3/3)"
"Black Pudding & Pie Barm: MUNCHIES Guide to the North of England (Episode 5)"
"Boiled Chilidogs & Cold Beer in South LA: Barfly"
"Brooklyn is Pizza Heaven"
"Business of Pizza : Pizza Robots"
"Bánh Mì Isn’t Just a Vietnamese Po’ Boy"
"California Living with LASA: Chef's Night Out"
"Cannabis Olive Oils, Ceviche, and Prime Rib: BONG APPÉTIT with Om Edibles"
"Carnitas, Cochinita Pibil & Tequila: Chef's Night Out with Nopalito"
"Carving on Cannabis with a Snowboard Gold Medalist"
"Chef Night Out with Jae Lee"
"Chef's Night Out in Chicago with Honey Butter Fried Chicken"
"Chef's Night Out: Malört Shots, Duck Frites, and Quesadillas (Fat Rice)"
"Chef's Night Out in Brooklyn with INSA"
"Chef's Night Out in Copenhagen with Cicchetti"
"Chef's Night Out with Paulie Gee's"
"Chef's Night Out: East Village Sake, Mac&Cheese, & Karaage Sliders with Karasu"
"Chef's Night Out: Fondue and Head Injuries with ROSI"
"Chef's Night Out: Maya Erickson"
"Chef's Night Out: Michelin Starred Thai Food and Burgers with Lalito"
"Chef's Night Out: Robertas"
"Chef’s Night Out with Jaime Pesaque, Erik Ramirez, and Virgilio Martinez"
"Chemist Turned Street Food King of Peru | Street Food Icons"
"Chopped Liver and Chopped Brisket in Toronto: Chef's Night Out with Fat Pasha"
"Colorado Ganja Tour: BONG APPÉTIT"
"Cooking Pirarucu - The Giant Fish Of The Amazon"
"Counting Calories with a Ballerina"
"Dogs Eat Like Royalty At Woofbowl - Street Food Icons"
"Durian Ice Cream, Pickled Fish, Faygo and Surprises - Sam Richardson from VEEP"
"Eat Like A Local With Andy Roy in San Francisco"
"Eat Like A Local with Jordan Trahan"
"Eat Like a Local with Meyhem Lauren"
"Eating the Devil’s Finger: MUNCHIES Guide to the Basque Country (Episode 2)"
"Experimental Insect Sushi Rolls with Miya's of New Haven: Sushi Chef"
"Expert Taqueros Hit Downtown LA's Best Restaurants - Chef's Night Out"
"FARANG: The Story of Chef Andy Ricker of Pok Pok Thai Empire"
"Family Food: One of a Kind Italian Deli Food at Tony's Beechhurst"
"Fine Dining, Pizza, and Flaming Tiki Drinks: Chef's Night Out with Del Posto"
"Free Diving for Lobster: MUNCHIES Guide to Oaxaca (Part 5)"
"Getting Buzzed off Buckfast: MUNCHIES Guide to Scotland (Episode 1)"
"Getting High on Brunch with the Cast and Crew of High Maintenance"
"Grade A Sushi & Handmade Pasta: Chef's Night Out in Philly with Marc Vetri"
"Guide to Oregon Part 2: Keeping Portland Weird"
"Guide to Oregon Part 3: Pinot Pioneers"
"Guide to Oregon Part 5: Do It Yourself"
"Halal and the Flavors of Islam with Dawn O'Porter: Soul Food (Episode 2)"
"How 15 Million Pounds of Smoked Fish Gets Made - A Frank Experience"
"Inside Guantanamo Bay's Kitchen: The Politics of Food"
"Italians Do It Better | The Ice Cream Show"
"Jerk Chicken, Fried Rice & Fine Dining: Chef's Night Out in NYC with Spur Tree"
"Journey to Coffee Mecca: Munchies Presents LA Coffee"
"Kebabs, Sake Bombs, and Space Rock: Chef's Night Out with Rita’s"
"Kimchi + Kush | Bong Appétit"
"Kings of Kebab: Mangal II"
"Late Night Food Guide to Amsterdam"
"Legendary Rock Climber Alex Honnold's Vegetarian Diet"
"Lobster Rolls & Clam Digging on PEI with Matty Matheson - Keep It Canada"
"Lunch Meet with Scarface"
"MUNCHIES Chef's Night Out: Montreal (Tripes and Caviar)"
"MUNCHIES Guide to Bavaria: Living Like Kings"
"MUNCHIES Guide to Bohemia: In With The Old, In With The New"
"MUNCHIES Guide to Wales: Welshman’s Caviar and Mystical Sea Trout"
"MUNCHIES Presents: A Culinary Trip to Seoul with Parachute"
"MUNCHIES Presents: A Day in the Life of Restaurant 108"
"MUNCHIES Presents: Arto Saari's Thai BBQ Jam"
"MUNCHIES Presents: The Mission Chinese Food Cookbook"
"MUNCHIES: Chef's Night Out at Bao Bei Chinese Brasserie"
"MUNCHIES: Chef's Night Out with State Bird Provisions"
"MUNCHIES: Meatball Shop"
"Maangchi & Japanese Breakfast Explore Effects of War on Korean Cuisine | Close to Home"
"Making 600,000 Corn Dogs at the Texas State Fair - A Frank Experience"
"Making Cold-Stoned Sundaes with the Cannabis Creamery: BONG APPÉTIT"
"Making Dim Sum For 3,000 People - A Frank Experience"
"Marmite Pizza in London - The Pizza Show: Extra Slice"
"Master Sushi Chefs Nick Kim and Jimmy Lau of Shuko in NYC"
"Munchies Guide to Seattle Classics"
"Munchies Guide to Vegas: The Desert"
"Munchies Throwbacks: Anthony Bourdain's Chef's Night Out"
"NYC's Ice Cream Is World-Class | The Ice Cream Show"
"Nikkei: Peruvian-Japanese Cuisine"
"Owls, Haggis-Throwing, and the Highland Games: MUNCHIES Guide to Scotland (Episode 5)"
"Searching for the Communist Cuisine of East Germany"
"Self Expression Through Gimbap: The Sushi Chef with Toyoung"
"Shake N Bake Wagyu Beef with Ron Funches and Sunny Anderson: Fat Prince"
"Spicy Fried Chicken Butt & Gallons of Soju: Chef's Night Out with EscaLa's Chris Oh"
"Strongman Robert Oberst's 20,000 Calorie Strongman Diet: FUEL"
"Surviving on Pizza for 25 Years"
"Swedish Smörgâsbord: Surviving Fermented Herring (Part 1)"
"Tacos, Mezcal, and an Impromptu Dance Party: Chef's Night Out with Hija de Sanchez"
"The 10,000 Calorie Sumo Wrestler Diet"
"The 84 Year Old BBQ Legend of Texas - A Frank Experience"
"The Best Fish 'n' Chips in the World: MUNCHIES Guide to Scotland (Episode 3)"
"The Best Place for Food In Mexico: MUNCHIES Guide to Oaxaca (Part 1)"
"The Best Slice of Pizza in LA: Chef's Night Out with Pizzanista!"
"The Best Strip Mall Food in Hollywood"
"The Bodega Food Truck Slinging Chopped Cheese in NYC"
"The Food Porn Superstars of South Korea: Mukbang"
"The Food Truck That is Serving an Embassy | Street Food Icons"
"The Hidden Gem In Upstate New York Serving Global Cuisine | Word Of Mouth"
"The Iconic $1 Pizza Slice of NYC | Street Food Icons"
"The Japanese Sando King of Portland - Street Food Icons"
"The Jerk Chicken Queen of the Bronx | Street Food Icons"
"The Life of a Refugee Chef Living in Oakland"
"The MUNCHIES Guide To Vegas: Ol’ School Vegas"
"The MUNCHIES Guide To Washington: Going Deep"
"The MUNCHIES Guide to Vegas: The Palms"
"The MUNCHIES Guide to Washington: Island Gourmet"
"The MUNCHIES Guide to Washington: Natural High"
"The MUNCHIES Guide to Washington: Salmon People"
"The Magic Mushrooms of San José del Pacífico: MUNCHIES Guide to Oaxaca (Part 3)"
"The NYC Convenience Store With A Secret Restaurant | Word of Mouth"
"The Original New York Slice: The Pizza Show"
"The Pescatarian Diet of Kron Gracie, MMA Fighter"
"The Pizza Show - Bay Area"
"The Pizza Show: All About Frank, All About Pizza"
"The Pizza Show: Detroit"
"The Pizza Show: Extra Slice - Old Forge"
"The Pizza Show: From Deep Dish to Thin Crust"
"The Pizza Show: Los Angeles"
"The Pizza Show: NYC's Other Boroughs"
"The Pizza Show: Naples, The Birthplace of Pizza"
"The Pizza Show: Obsession with Pizza"
"The Pizza Show: Philadelphia"
"The Pizza Show: Rome"
"The Pizza Show: Sicily"
"The Poke Brothers of Hawaii | Street Food Icons"
"The Riff Raff Weight Gain Diet"
"The Seafood Queen of Harlem | Street Food Icons"
"The Sushi Chef: Shark Hearts & Fish Sperm with Yoya Takahashi"
"The Tamale Guy Is a Chicago Landmark | Street Food Icons"
"The Vegan Ironman Diet of Cro-Mags’ John Joseph"
"Top Chefs in Sweden: The New Nordic Cuisine (Part 5)"
"We Took an Intern on Chef's Night Out for His 21st Birthday"
"Weed Grandma Shows Us How to 420 Braise It: BONG APPÉTIT"
"Who is the Steampunk Lobster King: MUNCHIES Guide to Scotland (Episode 2)"