Hearted Youtube comments on Japanese Food Craftsman (@Japanesefoodcraftsman) channel.

  1. I just love how the kitchen remains spotless even as he works! just brilliant!
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  2. こういう見えない場所で、確りと管理・調理をしてくれている方々がいるから、子供に安心して食べてと言える。本当に有難いです。
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  3. Poor guy has a hard time walking and you can see he's struggling just to lift those bowls out, he needs help, someone have it in their heart to help him. What dedication and heart he has though!
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  4. such a wholesome soul
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  5. You can tell she really loves what she's doing with the smile and excitement on her face
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  6. I LOVE this Dude! His attention to detail and passion is inspiring, and His food looks BEAUTIFUL!
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  7. Everything is run so smoothly and a lovely healthy breakfast.Bootcamp can be quite tough so the boys need to eat well😊
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  8. best food men...and a good person...hard work..thanks for videos
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  9. Until I saved enough money to open my own store, I spent all of my working years in the food industry… I would’ve LOVED to have this dedicated and hard working of a kitchen staff! They are all amazing and the food looks incredible!😋🥰
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  10. 娘さんめっちゃ可愛い😍
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  11. Que lindo ver con que cariño el chef cocina. Una obra de arte y todo se ve delicioso, espero un día degustar tan rica comida... Grettings from PERÚ 🇵🇪 💞 and happy new year 🎉🎉🎉
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  12. 一挙一動、表情その全てに感動して、気づけばずっと涙が止まらなくなってた。こんな豊かな気持ちにさせてくれる店主さんがつくるラーメン、絶対美味しい。無理せず、楽しんで生きていてほしいと思った。
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  13. この子 めっちゃ可愛いなぁ💕(*^^*)
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  14. Wow I’m glad he’s made a good living in Japan and providing good fun and service to his community
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  15. It was wonderful to see the making of bread from scratch. How she was very talented in her worked and disciplined in each steps. Working nonstop in 5 hours and then God knows how many more hours later on. God bless her and her family .
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  16. Big respect for this man! A great example for everyone, a huge inspiration!
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  17. As a person from Los Angeles, I think it is very cool to have chef and staff like these people. They really love what they do and can connect with people through their culinary skills. ロサンゼルスから来たもんやけど、こんなシェフとスタッフがおるのはほんまにすごいと思うわ。彼らは自分の仕事が大好きで、料理の腕を通じて人と繋がることができるんやで。
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  18. I love the genuine feel through out this whole video! He works so hard but at the end he sees the satisfaction thru his customers. If you worked in the kitchen and you get complimented. Its really one of the best feelings ever.
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  19. The food looks so yummy I want some!!!! His dedication is astounding.
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  20. I love this series. Everyone seems so happy at Yatais and having a good time. The owner is so humble and nice.
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  21. 福岡に行く理由がどんどん増える(*´﹃｀*) 素敵な笑顔ですね〜。 このくらいの年代の方って ほんと働き者が多いですね。尊敬します( * ॑꒳ ॑* )
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  22. スタッフ間の仲がいいですね！私もこーゆー環境で働いてみたい。料理もめちゃくちゃ美味しそう、、 遠くて食べれないのが残念😢　福岡に住んでる方々が羨ましいです😂
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  23. The copper cookware shows how serious this kitchen is. The food looks amazing too.
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  24. Mad respect for him working past retirement age, would love to travel to Japan just to have a hot dog from his shop.
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  25. Everyone is having a good time and he is just absolutely zoned in. Love it.
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  26. 2hr 40 for a marathon is absolute bonkers. no wonder hes still so healthy
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  27. 若いのに偉い！1日ずっと同じ物作ってる事が凄い。
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  28. 付け合せがもやしだったりご飯が茶碗で出されるのがいいと思いました しっかりご飯が食べられるお店って感じで好印象です
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  29. I have seen many videos about lots of things made in Japan. And I wish the world could learn about the japanese way which, for me, is: "Do it with love, do it with pride, do it right". Greetings from Mexico.
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  30. Living in Spain I doubt I'll ever get to visit this restaurant but sure I wish I could. I wish they'll have 94 more years (and more) of great success and love from their customers.
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  31. What a beautiful piece you are sharing! I can feel the warmth and kindness from these amazing “golden girls” of Oita.🙏🏼🙏🏼🇺🇸🇺🇸🇺🇸
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  32. A great example of hard work. I wish this young man the best, he deserves it.
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  33. 大量調理なのに具材がほとんどこぼれてないのが良いです。 最初大量のざく切りキャベツで福岡？って思ったけど、思い出したよ。 福岡はちょっと行ってみようかって距離じゃあ無いけど、行ってみたいねぇ。
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  34. 話し方に有能感があふれていて魅力的な大将です。 このかたの声で落語を聞いてみたいと思ってしまいました。
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  35. As someone who loves to cook, this video was amazing, the care you put into cooking and how you taste it before serving is so sweet. I also love how you take many measures to make sure the food and your staff are clean. Your work and goal is truly inspiring.
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  36. 働く姿ってかっこいいですね！ 飲食店さん、大変な状況だけど頑張ってほしい
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  37. The fact that it’s next to the road, cars driving by, close proximity of others and filled with laughter is amazing. Plus the delicious food, man this must be an experience. I have to try Japans street food.
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  38. Thank you so much for sharing this insightful video and for displaying such dedicated, hard-working individuals. As a sumo fan, it's so inspiring to see the next generation of athletes not only doing their best together, but growing up to be such compassionate and thoughtful buds too. Awesome to see. 頑張って、近畿大学の相撲部の学生たち！いつの日か両国国技館で皆さんの夢が叶うのを楽しみにしています！
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  39. For some reason my eyes were more amazed from watching this man grind and hustle than watching the food. I hope the people he goes home to and he takes care of appreciates his hard work.
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  40. Japanese culture treats chefs correctly and from these videos it appears Japanese chefs take even better care of their people......very sincere and beautiful
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  41. This type of chef is not aiming for wealth but aiming for happiness she brought to her costumers. ❤️❤️❤️
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  42. As a hobbyist knife make here in the UK that was amazing to watch, both the family aspect and the skill from these men. Loved watching every minute.
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  43. he do it all by himself? simply amazing. imagine all the work off screen. closing the store, ingredient supplying, preparing, etc.
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  44. 見てるだけでも力がみなぎってくる 食べに行きたい
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  45. 洗練されてる、ぜひ末永く続けていただきたい、最近こういうのもうちの地域じゃ減っちゃって悲しいです。
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  46. PLEASE TELL THE OWNER THIS : I’m an American, who absolutely loves his style of food. N I wish that I was there at his restaurant having a bowl of rice with the egg on top and the burger it looks delicious. I wish we had this in New York. Love you all ! 😇❤️
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  47. So amazing. The freshness & care that each dish receives is so delicate . Brings out the true beauty of the fish. You won’t find many 75 year old chefs climbing an orange tree to serve you that day. Such steady dedication to provide the very best. Thank you for sharing. 🌎
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  48. The fact that he has earned a prestigious spot in Michelin's red book and doesn't advertise it is such a baller move
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  49. My mother moved to the US from Taiwan back in the early 80s. She still remembers her first time having "American style" bacon. This video warms my heart. Keep it up!
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  50. この口上聞けば、絶対買う😊 家に在庫有っても！
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