Comments by "Sigma man 🦂" (@deeppurple883) on "BBCPanorama" channel.

  1. The Same is happening here In Ireland, but they haven't cotton on to this yet. Our food laws are very tight here even tighter than GB . Because of the greed the public are being mislead. Wherever this is the happening the results are this, the food is sub standard. The ingredients are bought cheaply, again substanderd. A lot of the time most of the ingredients are not in the dish. This is covered up with food colouring and flavourings that mimic what is supposed to be in the dish. This new phenomen of ordering on line has/is ruining the original restaurants and community chippers. They are so good a mimicking the good food we were used to back in day. These place's employ lots of young people especially Young foreign students. They graft hard with long hour's for their few quid. How big the problem is here I'm not sure but because it's food we need to know what exactly are we're eating. If it's sub standerd we pay twice, first the food then the prices. To the people who do this, it's perfect business sense. One facility that caters for every country. You think your getting authentic when in fact your getting snides/copies, less less less. Something to watch out for if you care. Our culture has done a 180 when it comes to health, lazy unhealthy. Mothers we're once the teachers in the kitchen, now kitchen's are becoming a chill out room because it's not used as a kitchen any longer. Time's are achanging. We're loosing our family cohesion, no more cooking and family sit downs for dinner. Now it's order in, the fat people jokes are back in Vogue. School kid's going to school with their mum's in the mornings, two fat ladies 66, stone. 😠
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