Comments by "Marcel Audubon" (@Marcel_Audubon) on "The True History of Deep Dish Pizza" video.

  1. Ric Riccardo's main restaurant (Riccardo Restaurant and Gallery) was an elegant place ("where artists meet") at Rush and Hubbard for over 50 years from the '30s into the late '80s. You could get lobster, steaks, braciole and lasagna imbottite, but no pizza
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