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Babu
David Lin
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Comments by "Babu" (@Babu-kr3cr) on "Food Shortages In 2025? 20% Of U.S. Food Imported; Impact Of Tariffs | Joel Salatin" video.
The culture has gotten more food focused. If you went out to dinner, it cost around $5, and you got a regular portion. Now portions are much larger, and costs are higher. If you went to the grocery store, you would come out with a bag or two of food for a family not a cartful to load your trunk with. News shows would report the news and not cooking segments. People weren't food focused. They had other interests in life. Obese people used to stand out and not be the norm. A fat child in school would stand out. There weren't so many fast-food places either. There might be a McDonald's that was far away or a Dunkin Donuts that only had donuts and coffee or a Kentucky Fried Chicken that had basically the chicken and a few sides. People went there rarely to never. Moms would cook a dinner for the family, and they would eat together.
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