Comments by "Tomas Vrabec" (@tomasvrabec1845) on "How Families In India Are Keeping A 500-Year-Old Cashew Liquor Tradition Alive | Still Standing" video.

  1. 😂 i mean we have the same ones that lasted for years i Europe too. Although not all are made in asia
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  2. 😂 shoes or not it doesn't matter... It gets distilled. The effects is just in your mind. Once destined it can even be used medically for disinfection.
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  3. 😂 honestly I don't find it weird.. I was used to make sour-cabbage by stomping in it as a child. I mean... We even keep live carps in our bath tubs and kill them a day before Christmas... It is just matter of used to or not used to
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