Comments by "xXxSkyViperxXx" (@xXxSkyViperxXx) on "How Chop Suey Saved San Francisco's Chinatown [Chinese Food: An All-American Cuisine, Pt. 1] | AJ+" video.

  1. chop suey also got transplanted to the philippines via chinese american cuisine when the philippines was conquered by the US in the early 20th century. chop suey is a cantonese dish and most chinese filipinos are hokkien, so its definitely a chinese american transplant. in tagalog and cebuano, it is spelled as "tsapsuy"/"sapsoy"
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