Comments by "Waifer Thyme" (@WaiferThyme) on "How Did They Make Candy 200 Years Ago? - 1830s Caramels" video.

  1. YUMM! Kids here grew eating scottish toffee which is right in the middle of both . Creamy and sweet like the 1860s but the best was brittle enough that you could smash it into bite size pieces. When i was a kid a box of MacKintosh toffee cost 10 cents and every kid bought one at the Saturday matenae . The sound of 200 boxes being slammed onto the floor was deafening 😂
    6