Comments by "ronnel acido" (@ronnelacido1711) on "Chinese Can’t Afford Beef or Shrimp! On $40 a Month, They Use 1 Shrimp for 6 Dishes, 1 Beef for 8" video.

  1. They were able to save on food costs but forget that they use gas to cook those multiple dishes, plus the amount of chemicals through the seasonings and enhancers to give flavor to the dishes.
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  2. Vegetables are injected and/or sprayed with dyes, hormones or formaldehyde.
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  3. That's what enhancers and spices are for😂
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  4. They will save that beef for more menus until it becomes atoms.
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