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Sisu Guillam
Tasting History with Max Miller
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Comments by "Sisu Guillam" (@sisuguillam5109) on "Béchamel \u0026 the Death of Monsieur Vatel" video.
Ooohhhh... I could eat some Pulla right now 🤩 Could you give us the names of those books? Please? 🥰😗
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@mordekaihorowitz 😂 we do have so much in common!
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In german it's called Mehlschwitze... a word that unites the words Flour and Sweat to describe food. Or Einbrenne - which loosely translates as 'the burned in one'. 🙃
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