Comments by "Patrick T" (@patrickt49) on "$2.8 Buffet Cheap Enough? No! There’s a $1.5 Option! Chinese Supermarkets Turned into Restaurants" video.

  1. I have a friend from Tianjin and he told me that nobody who is in business even expects to make profit anymore. That's why people just choose to lay flat - opening a business is more costly that it's no longer worth it to operate. If you do decide to open a business, you need to price what you are selling so low for people to even look at what you have to offer.
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  2. The only way to profit off of this cheap all you can eat is to make food that's fake that can be sold at a very cheap price...wait a minute, they do that in China.
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