Comments by "Colorme Dubious" (@colormedubious4747) on "Fast Food Collapse Takes Pizza Hut As McDonalds Pays Managers $200,000 A Year But Can't Lower Prices" video.

  1. Most franchisees are NOT multi-state, multi-location corporations raking in millions. Most are rather modest family-owned businesses that require a LOT of sweat equity. Also, their managers are often paid a weak-sauce base salary plus a percentage of the profit, which may be why the pay seems a little huge. If their store doesn't perform, they're eating Alpo for dinner. You don't have enough info to arrive at any conclusions. On the other hand, I have enough info (the inflated menu prices) to decide that, on the infrequent occasions that I don't eat at home, I'd rather go to a "REAL" restaurant and pay a few bucks more for a much better meal!
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