Comments by "K `" (@user-jt3dw6vv4x) on "Knowledgia"
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Modern India is exactly that. Each of its states are separated along the lines of ethnicity, language and culture. For example, the Tamils predominantly live in Tamil Nadu, the Marathis in Maharashtra, the Biharis in Bihar, the Harayanvis in Harayana, Rajasthanis in Rajasthan, Assamese in Assam, Meitei in Manipur, Nagas in Nagaland, Kashmiris in Kashmir, Ladakhis in Ladakh, Odias in Odisha, Punjabis in Punjab and so on.
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@sriharshacv7760 Okay but size is not the question, Sri Lanka is culturally, ethnically and historically distinct as explained in the video. Sri Lankan society is a mix of Sinhalese, Tamil, Moor, Malay and Burgher cultural elements. It's evident in the cuisine, the languages (Sinhalese, Tamil, Sri Lankan Malay) and the culture. Sri Lanka and Sri Lankan people are "Sri Lankan" because of the cultural interaction between the Sinhalese, Tamil, Moor, Malays and Burghers.
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Oh Sri Lanka is unique, your assessment about its culture and claiming it's very similar to Kerala is wrong. There are similarities but that's not all. Sri Lankan culture is a mix of Sinhalese, Sri Lankan Tamil, Moor, Malay and Eurasian cultures. There is nowhere in India where those five groups are present. As a result a lot of the culture present in Sri Lanka is not found in India. Nobody in India eats lamprais for example, nobody eats sambal, nobody makes batik, nobody wears redde hatte, nobody eats seaweed, nobody wears tubular sarong, nobody listens to baila, nobody speaks Sinhalese, nobody speaks Sri Lankan Malay, nobody eats seenakku, nobody eats achcharu, nobody eats nasi goreng, nobody plays the rabana, nobody creates Kandyan masks, nobody wears the traditional Kandyan chieftain attire and I could go on and on. All of that is found in Sri Lanka, not in India.
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@Mkayou Sri Lankan people are mostly Sinhalese, Tamil, Moor, Malay, Burgher and Vedda. The main native languages in Sri Lanka are Sinhalese, Tamil and Sri Lankan Malay. The main foreign language is English. The culture of Sri Lanka is a mix of Sinhalese, Tamil, Moor, Malay and Eurasian elements. Remove one of those elements and you lose what Sri Lankan culture is. Sri Lanka is Sri Lanka, it can never be a part of India because its culture is completely different. Lamprais is a major traditional Sri Lankan dish that was created by the Eurasian Burghers who combined culinary elements from the Burgher, Sinhalese, Tamil and Malay communities. In what universe would the Sri Lankan dish lamprais be considered an Indian dish??? Stop saying such silly things.
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@Mkayou Like I told you, Sri Lankan culture and society is a mix of Sinhalese, Tamil, Moor, Malay and Burgher elements. Are you aware of the fact that Indonesian culture has played a big role in developing Sri Lankan culture? Sri Lankan cuisine would be completely different if there was no Indonesian influence. There would be no sambal, dodol, nasi goreng, nasi kuning, seenakku, achcharu, wattalapan, fried noodles or any of that stuff let alone other cultural elements like traditional clothing (sarong, redde hatte) or batik if it weren't for the Indonesian influences that came with the Sri Lankan Malays. How is any of that Indian????
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You clearly know nothing about Sri Lanka. Sri Lankan culture is a mix of Sinhalese, Sri Lankan Tamil, Moor, Malay and Eurasian cultures. There is nowhere in India where those five groups are present. As a result a lot of the culture present in Sri Lanka is not found in India. Nobody in India eats lamprais for example, nobody eats sambal, nobody makes batik, nobody wears redde hatte, nobody eats seaweed, nobody wears tubular sarong, nobody listens to baila, nobody speaks Sinhalese, nobody speaks Sri Lankan Malay, nobody eats seenakku, nobody eats achcharu, nobody eats nasi goreng, nobody plays the rabana, nobody creates Kandyan masks, nobody wears the traditional Kandyan chieftain attire and I could go on and on. All of that is found in Sri Lanka, not in India.
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