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John Berry
Thoughty2
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Comments by "John Berry" (@user-ud6ui7zt3r) on "10,000 Years Ago We Stopped Eating This And It Was a Huge Mistake" video.
Homer Erectus
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A lot of food, from the grocery store, these days, starts out as petroleum, and gets chemically altered to look and taste like more traditional, REAL forms of food. In other words, we are often being fed petroleum that has been "run through" a series of clever chemical reactions. Often, such "food" is much cheaper to manufacture than the Real McCoy.
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How did the Egyptians build the Food Pyramid?
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