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ChoosyHereticsChoose CarnationRevolutionNow
Adam Ragusea
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Comments by "ChoosyHereticsChoose CarnationRevolutionNow" (@ExileTheKnightsOfMaltaNow) on "Adam Ragusea" channel.
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So yeah all of those YouTube videos about people insisting that they won't eat stuff unless it's rotten and growing stuff? Appear to be Jesuits... When you see the word scientist or scientists in today's titles and headlines? Try substituting the word Jesuits and see if it doesn't make better sense then? Also I'm not bigoted to say this because provably the Jesuit order is inducted by foul oath, by-invitation-only, and is therefore not a religion ,race ,ethnicity, nationality, gender ,political party, economic ISM, or simple mental illness...Diaper the IHS placard..EXILE the Sovereign Military Order of Malta
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I had to take mycology in forestry school... Yeah everything you're saying is great sense... I was waiting to hear the words water bath... Now I'm happy... also thank goodness there isn't going to be a mycology test that's in a crossword puzzle format... And to think there was some people actually enthusiastic about it being in a crossword puzzle format..? probably tripping on mushrooms... Don't do it just learn the history of Rome if you want to learn about life
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Nowadays even if you can find a local Bakery in the suburbs they are turning out fluff more than not
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I stopped eating bread for years because I was sick of the preservative indigestion... And yes the mold despite the preservatives... with the latest round of IDGAF? I started introducing bread back into my diet and shopping list... We'll see how it goes... It's important to get enough thiamine AKA vitamin B1 when consuming carbs, for your hippocampus...
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In my youth there were good bakeries everywhere... seems like the steel industry it was stolen away somewhere else... Suppose I could always move to Hoboken
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That oxygen lady is using her cat to knead the dough?
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Problem with the preservatives is it can cause or aggravate acid reflux... I do try to avoid the most obvious notorious chemical preservatives... if I see them listed in products they go back up on the Shelf
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Hehehe thanks for this I always assumed that the stuff would be toxic... I do appreciate good Woody things for instance a chaga tea... or from the inner bark of a mimosa
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