Comments by "fidel catsro" (@fidelcatsro6948) on "Antidepressant reduces hospitalisations and deaths" video.
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Recent studies show that foods with the highest antidepressant benefits include oysters and mussels, other seafood, lean organ meats, leafy greens, lettuce, peppers, and cruciferous vegetables such as broccoli, cauliflower, cabbage, kale, and Brussels sprouts.
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