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Faramund
Tasting History with Max Miller
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Comments by "Faramund" (@faramund9865) on "Tasting History with Max Miller" channel.
I made an 18th century recipe recently not too dissimilar to this which was a meat tart/pie. Really makes you realize how simple food was back in the day, still took me hours to make it. And also, very little of it filled me up quite fast.
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I guess I should've clicked your video earlier, would've loved to give the game a try.
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Problem is, people used to tan with tannin from treebark, especially oak. But these days most leather is tanned with chemicals.
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Includes paid sponsorship
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Hey I've had this video on my watch later for at least a year I think. This is a great video AND channel, subscribed! And I will read Beowulf now finally!
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These types of Royal Forests have turned out to be a blessing for the preservation of native forests. So I don't blame William for persecuting the poachers. I also don't blame hungry people for poaching.
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8:50 Because murder is secretive, it is a hidden killing, a cowardly and dishonorable thing. Whereas killing someone in a duel is very honorable.
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