Comments by "Ni An 🇺🇦 Merci France from Sweden" (@nian60) on "Half pig, half chicken - Making the Medieval Cockentrice" video.

  1. Interesting. "Gris" still means "pig" in Swedish. Congrats on your 1st anniversary.
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  2. I think if you make the Roti Sans Pareil recipe, you'll have to find a replacement for the Great Bustard. It has a Threatened Conservation status. Maybe a farmed emu or ostrich? ( Or better yet, skip that recipe). :D As a Swede I really liked your Semlor episode. Especially since it was easy to make. I just went to the shop and bought some ready-made ones. ^.^
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