Comments by "Jeni10" (@Jeni10) on "Things in Australia You'd Have to See to Believe..." video.

  1. I’ve driven across the Woronora Bridge many times. When it was under construction, you could never see it moving. It took a long time to complete it and it was a fabulous feat of engineering! It felt like it moved two inches a day.
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  2. I don’t hate anything, especially with foods, I’ll try anything at least twice, the first time to taste something new and the second time to taste it again, because you can’t tell from one taste. Most foods, even the weird stuff, need to be tasted twice. I’ve only found one food I wouldn’t eat again, because I asked the Chinese family if it was the pig’s intestines and they nodded. They had cooked it thoroughly but I had my suspicions by the second bite. Interesting experience but no thanks. I eat pretty much everything new that’s offered to me, kidneys when I was about twelve, they were in steak and kidney with mashed potato and green peas. I ate all of it! Delicious! I also love tripe, lamb’s fry (liver), Sarsaparilla, Chinese sausage (lup cheong), char siu bao, black pudding (yum!), Vegemite, porridge, and lots more including mushrooms! One of my favourites!
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  3. They seem more like $1 coins.
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  4. Coober Pedy (peedy)
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