Comments by "Goatcha" (@Goatcha_M) on "American Reacts to Bunnings Sausage Sizzle Food Review u0026 how to make them" video.
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Its not a hotdog, what a twit. Hotdogs are frankfurts and they are boiled, not fried.
Its 'a pig ina blanket'. Although our sausages are actually beef, not pork. Can also just call it a snag.
And BBQ sauce, pass, I'll stick with tomato sauce. Also, you don't want butter with a sausage.
Personally I skip the onions too, they're great in a hamburger, but for a snag, just want the sausage, the bread and the sauce.
And make sure the sauce isn't too sweet, so no Rosella, Dick Smith's is easily the best since Heinz changed the Big Red recipe to be more in line with American 'ketchup' whatever the hell that is.
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