Comments by "" (@JamesSmith-qs4hx) on "UK schoolgirl names capital cities and currencies of 195 countries in world record time - BBC News" video.

UK schoolgirl?
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@titteryenot4524 Looks Indian. Did they use the wrong picture Donald?
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instead of having immigration, why don't the Government say young couples who have 4 children son't have to pay any tax?
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Śrīhaṭṭa Vaiśvānara No Sirih..... whatever your name is - I'm as English as Egg & Chips.
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@titteryenot4524 British people are English Irish Scottish or Welsh Donald. Your brain has been scrambled by watching Z0gmedia Donald.
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@titteryenot4524 Wrong again Donald. Egg and chips became popular in Britain during World War I due to a shortage of meat. It was a favourite food of Tommies behind the lines on the Western Front in northern France and Belgium, eaten at makeshift shops called "estaminet" alongside cheap wine and beer. Egg and chips is associated with a working-class diet. In an article on moving from the working class to the middle class, a British journalist recounted that "There are things I grew up with that I still love—pub life, darts, egg and chips". Jack Charlton, after playing in the World Cup-winning England football team in 1966, remarked: "We stopped the car for egg and chips in a transport cafe. We'd eaten nothing but the best food for weeks and I was dying for some ordinary grub." The image of British people insisting on ordering egg and chips while on holiday abroad has also been used as a stereotype. Food writer Mary Cadogan says that "Egg and chips for me is a marriage made in heaven. Whenever I feel the need of a bit of comfort eating this is the dish I usually turn to." Heston Blumenthal, owner of the Michelin star award-winning Fat Duck restaurant in Berkshire, wrote in The Guardian that "You can't get much more British a dish than fried egg and chips."
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