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Clodis McCuien
Tasting History with Max Miller
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Comments by "Clodis McCuien" (@clodismccuien8082) on "Tasting History with Max Miller" channel.
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We used to have an open beer beside the grill when we were cooking chicken ,beef and deer meat at the camp... We used to sprinkle Bush and or Budweiser or Bud light when the fire used to get too hot, is that a recipe?🤔
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