Comments by "mpetersen6" (@mpetersen6) on "How The U.S. Ruined Bread" video.

  1. Good bread is available in the US. Is there a lot if crappy bread? Yah, there is. Why too much of it. One problem is the big commercial bakeries have killed a lot of the old neighborhood bakeries. Plus a lot of people who owned bakeries their kids didn't want to take over the business. One reason is the hours suck.
    1