Comments by "The Asian Jaywalker" (@theasianjaywalker4455) on "Burger King Shuts 200 Stores in China in One Year as Local Brands Launch Aggressive Price Wars" video.

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  6.  @kamsunleong6648  Of course not and Chinse don't have a 'rich culinary culture' or 'cuisine' but what is called 'poverty food'. Things like 'chicken feet' which were sent by North Americans who don't eat such things but as to help Chinese stop starving to death. Then things like coating everything in Chile Peppers, that Western chile pepper so strong you can't taste the dog meat sold to you as beef. Dog meat is from starvation and malnutrition when people killed their own farm dogs just to get meat. Most of Mainland's China is 'poverty foods' but that isn't the actual problem. It's the 2-part double-unlucky and extreme ways its cooked, with basically zero food safety standards (all the e-Col, salmonella and bird flu you can gobble down) but ALSO the amount of 'fake food', the plastics, poisons, foreign substances, metals and non-edible chemicals that are so so often inside that poverty food. There is no 'mass boycott of starbucks' but there have been mass arrivals of 'Cotti' and these highly subsidized money-losing 'loan and stock scheme' coffee shops while at the same time Chinese get poorer and poorer so they are definitley NOT going to Starbucks anymore where a cup is 39yuan but the Chinese kiosk next door is 8.99 for an even bigger cup of coffee. McD's is definitely not being boycotted and they remain fairly busy despite fewer and fewer Chinese young people who are more and more often unemployed and can no longer pay 37 yuan when they can save money by buying kerosense grilled dog meat skewers bathed in South American chile peppers so you cant taste the neighbors stolen pet that was bashed with a hammer and cut up into grizzle and tendons. a wumao for 6 little chunks on a stick! Also, Fast Food. It is and never was deemed 'Junk Food'. 'Junk Food' is QQtan and Dove Chocolates and Chips'. Fast Food is NOT 'Junk Food' but you go eat some of your garbage 'cuisine' and don't ask about the shocking rise of stomach and intestinal cancers in China.
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