Comments by "michael close" (@6226superhurricane) on "Americans React to Trying EVERY Milo Product Ever" video.

  1. a lot of asians are lactose intolerant so hence why theirs would be less milky. the common ways to eat milo in australia are 1 straight out of the can. 2 with milk either cold or hot, add a dash of milk and a few spoonfuls of milo mix, then fill with milk then add more milo on top for a milkshake. add icecream for a thickshake if you want. 3 you can have it like tea just replace the tea bag with milo. 4 spoon it on top of ice cream for chocolate ice cream. the only thing you really need to know is it doesn't really mix well with cold milk unless you mix it with a small amount of milk first before filling the glass with milk. some people prefer the chocolate milk mixed way, others just like eating the crunchy milo off the top of the milk having a contrast between milk and milo. it has some vitamins and minerals you need, but isn't exactly a "health" food. but if it gets the kids drinking milk and they burn off the sugar running around it's good. it is far and away more healthy than nesquick that stuff is just sugar and artificial flavours.
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