Comments by "Leyhun Tan" (@leyhuntan8879) on "The Forgotten Recipe for Chinese New Year | Traditional Country Life" video.

  1. I have eaten fermented tofu too very good a bit salty good to mix cook with some vegetables
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  2. Grew up eating tofu that there is a song you soak tofu in vinegar it’s is delicious and you eat over again and again !!!
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  3. Grandpa sure did a good job sharpening the knives seems they are very very sharp can cut bones
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  4. I wouldn’t touch my cat then knead dough with my hands unless i wash my hands
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