Comments by "Clogs" (@clogs4956) on "Food That Time Forgot: Pemmican, The Ultimate Survival Food" video.

  1. I first read of pemmican as a child in John Masefield’s ‘The Box of Delights’: ”They don’t take salt pork any more,” Peter said. “They take pemmican, which is beef chopped up with fat and raisins and chocolate and beer and almonds and ginger and stuff. It must be a sickening mess, but it’s very nourishing. It’s supposed to be what the ancient Britons had.” Never liked the idea of it!
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