Comments by "Eliza Dolittle" (@ElizaDolittle) on "Invicta" channel.

  1. It's a variant, but could never be used as a substitute in the recreation of an ancient Roman recipe because it contains sugar and molasses (which is made from sugar) and sugar did not exist in ancient Rome. Asian fish sauces instead can be used as a substitute if one wants to cook an ancient Roman recipe.
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  2. I read somewhere that ancient Roman cuisine was more similar in flavor to Asian cuisine also because they liked the sweet flavor in their meals. Many of their recipes (even dinner meals) have honey in the list of ingredients. So yes, your wife would no doubt love ancient Roman cuisine
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  3. I love Metraton's channel!
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  4. I have seen her videos! She's great!
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  5. They often used a sourdough starter made from grapes and often used spelt flour or buckwheat flour.
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