Comments by "Luredreier" (@Luredreier) on "Design Theory" channel.

  1. 7:00 I'm eating rice with a fork at least weekly, it's not a problem, especially if you also include a knife. 7:09 I agree that a flat surface is more convenient with a fork, but depending on the design that doesn't have to be a big deal and I've eaten rice out of bowls with forks without problems in the past plenty of times. 7:20 True, if you are using a knife to begin with, I often don't bother personally. 8:14 Seriously?!? The pores of wood will never truly be cleaned. With metal ag least you have the option of efficiently bringing heat to every crevice of the surface. And water will generally get anything stuck there out. 12:17 Honestly, I prefer a knife and/or fork for most of those... Not my hands...
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