Hearted Youtube comments on Japanese Food Craftsman (@Japanesefoodcraftsman) channel.

  1. The amount of clearance you have to get just to film there is respected by all of us. Thank you OH HELL YEAHHHHHH
    620
  2. Massive props and respect to this guy. He's doing whatever it takes to make a living and he's doing all this without any help....and tomorrow, he does it all over again.
    612
  3. Amazing that an entire business setup is stored into that cart, everything packed neatly and every inch of space is used well! You can tell he takes pride in what he does with the amount of care he shows with all his products and equipment...
    609
  4. The man is a MACHINE ! Look at all the chopping and prep that had to be done to pull it off. Such a well run kitchen ! I can see that the man will develop shoulder problems in the future cause he is already aching. Still , a master to watch
    604
  5. Surprised 😮 this must have taken some doing to get permission to film, great effort and thanks to the staff and prisoners too👍
    603
  6. I used to make handmade donuts at a local shop and our shifts would start at 2am and wouldn't end until 10am. We needed to have the case full of all varieties by 7am. It's the hardest work I've ever done. Working with dough takes timing and skill. I applaud this baker.
    588
  7. I loved his story despite the visible fatigue on his face, he was always happy and helpful with customers. My respect and admiration for this warrior. How cool to see this client make the place he often goes with his wife a beautiful memory of their wedding. Happiness and blessings in this couple's life. Thank you for sharing this beautiful video. Much love from Brazil to you. 💜💋💙
    581
  8. What passion and dedication given down to cleaning the fan and making sure even the rug outside is flat! Definitely shows you how committed the cook and staff are here. The love in providing and preparing a delicious meal like this with the various components were not unnoticed but praised by locals and foreigners both. May you prepare and sell beyond 1000 meals. Thank you for your video!
    566
  9. The amount of effort this guy puts into his stand is incredible, im impressed
    566
  10. The children are very fortunate to have their meals prepared in a kitchen as clean and well maintained as this. And to use fresh local ingredients, as well. I wish I could eat this food!
    559
  11. Huge respect for the man for not stopping considering he's way beyond retirement age plus the fact that he's known for being the 3rd best hotdog shop in Japan.
    555
  12. 手際の美しさ、一切妥協してないところ、何より料理が本当に美味しそう🤤
    549
  13. It's not weird. Everywhere across the world, bakers start their day early, when everyone else is still sleeping.
    541
  14. I'm amazed at this man's skill and total dedication to his culinary craft! I broke out in a sweat just watching him set up his shop! This man deserves his own restaurant! Could you imagine what he could do with a western style food truck?? I'm in awe and I offer him much respect!
    539
  15. What a beautiful gentleman he is. What a special experience this would be to eat at this man’s Edo period restaurant ! This was such a pleasant, well made video!
    528
  16. He is such a hard worker, i wish him much success.
    523
  17. 福岡に行った時ここオススメしてもらって行ったけど店長さんも店員さんもみんな元気に丁寧に仕事してて凄い温かみを感じた、味は勿論、接客のしかたも含めて満点でしたよ
    521
  18. The name of this yakitori restaurant, "Kaede" (i.e. maple leaf), is very Canadian.
    516
  19. 楽しそうに出勤して仕事してるのマジで尊敬する。
    501
  20. This is life. You have to work hard and enjoy whatever you are doing. In the end you feel happy and you earn a respectful living while you are young. I truly respect this young man.
    498
  21. The girl at the end had so much charisma! She must be popular.
    490
  22. Admirable patience to assemble. Ingenious. Wonder about the cost of the stall. Such business deserves to be successful. Ganbatte!
    482
  23. Owning a bar and grill in Texas I can say that I am impressed with how he goes the extra mile making his own bacon. Also grilling the tomatoes, something we have done for years now is something more people should try, it really wakes up the flavor.👍
    481
  24. A lot of respect from me. He does everything by himself, from the stall prep, cooking, dismantling the stall, keeping the stall clean and tidy, serving customers, etc. I have nothing to say, just wow! He's amazing!
    480
  25. これの作業量をワンオペで回してるのはまさに超人ですね、尊敬します！。
    478
  26. This is just evidence of what optimizing your processes does for your service. Everything is either made just in advance taking into account their usual workload, and max workload, and every step is well thought out. When it comes to serving, the cook finds his plate ready. Makes me envious lol
    477
  27. I lived in Japan for 4 years. Some of my favorite dishes are Gudon, Yakisoba, and cabbage just to name a few. The food is delicious the restaurants are so clean and I love the culture and the people. Japan is so beautiful Can't wait to go back😊
    476
  28. オムライスのテクニックがすごい…
    473
  29. These grandpas are having the time of their lives...So full of energy and laughter. 🙂🙂🙂 breathe of fresh air
    471
  30. 母娘で頑張る姿見せられると応援したくなるよな。
    465
  31. I hope and pray this man becomes extremely successful, prosperous and receives everything he deserves and wants. His skills are impeccable ❤️🇬🇧
    460
  32. So much pride in his job. What an inspiring person. Plus his yatai is much better looking than some actual places bar I’ve been to
    459
  33. Respect for this man , I wish I could have the ramen he makes .You can see love and care it’s not just ramen but an experience what this man provides.
    449
  34. The setup of his stall His quick and precise movement His proper shirt and pants His clean process His manners His dedication His smile and laugh He deserves the world and all he wanted is his wife to be happy
    448
  35. "We base the food selection on what we would want our own kids to eat." Love that attitude, and the respect the workers have for the students. You can understand they genuinely care about the students' nutrition and health.
    447
  36. Love his passion to serve his customers... but also hope he gets to enjoy some well deserved rest ❤️
    444
  37. The amount of detail, and hard work in this man shows. A lot of respect for this man. He has customers already there before he is open, also his food looks delicious.
    443
  38. The dedication they put into the wellbeing of their youth is something all countries should strive for. That facility is cleaner than most research facilities. The steps they go through for cleanliness is astounding.
    442
  39. 海外の方が日本で日本の文化で仕事をしてくれてるっていうのだけで、嬉しい！しかも、居酒屋さんって相当努力したんだと思う。
    441
  40. He's puts in a full days work before he even starts making money. I hope he prospers
    439
  41. Damn that's sick. Hell yeah! World needs more people doing stuff like this.
    425
  42. Those kids are so blessed, I would gladly eat all of those yummy dishes!,
    422
  43. I like how the girl employee moves so gracefully in contrast to the swiftness of the chef
    416
  44. This channel has evolved quite a lot. From street food vendors to this! Not everyone can gain access to this type of infrastructure.
    408
  45. 9年間、毎日おいしい給食をありがとうございました！
    405
  46. I can't believe he's doing this all by himself. I've never seen such a hardworking person like him in my life. I hope I can visit Japan and try to eat in your stall 😭He's the kind of person you want to be surrounded by. Please take care of your health. So much admiration from you! LOTS OF LOVE <3
    404
  47. この男の真似は絶対にできない。この男は凄すぎる。超人。
    404
  48. They make their food with love. I love this. 🥺🥺🥺 I like how the teachers told their students to straighten up their posture. It shows they care.
    404
  49. 仕込みが丁寧、師匠もきちんとした人だったんだろうな
    401
  50. If you have never had grilled unagi you are missing out. Its so expensive but every time i have it it reminds me of how sad and bland all the other food in my life is. Its heavenly. Even if you don’t like seafood.
    399