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John h Palmer
Adam Ragusea
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Comments by "John h Palmer" (@johnhpalmer6098) on "Why we cook food in oil" video.
@N3K0Cloud Ultimately, they are the same thing in many ways, just that one's animal based, the other vegetable based, but both do the same thing, provide a good carrier to good cooking and you don't need to use a huge glob of it either, a tablespoon or so is often enough.
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