Youtube activity of "Maksim Fedoryak" (@maksimfedoryak) on "Adam Ragusea" channel.
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Commenter youtube id
- 30
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Comments by video
"A novel method for boiling eggs (and a talk about egg prices u0026 public science)"
"Crêpes Suzette"
"Food Plastics = Estrogens in Your Body"
"Green vegetable sides 101"
"Homemade Demi-Glace"
"How they make alcohol 'harder'"
"Mussels with garlic white wine broth"
"My problem with metric recipes"
"Onions 101: The different kinds, how to cut them, what 'translucent' even means"
"The argument for cooking with volume measurements, rather than weight"
"The truth about cooking on a budget"
"The worry about black food plastics"
"What makes a perfect foam for cafe latte (and soup?)"
"Why we love crustaceans and fear insects (which are crustaceans)"